launched Blacksmith Cellars in 2003 with the release of his Alexander Valley Cabernet Sauvignon. Matt threw himself into every aspect of the winemaking process, from tending the grapes to pressing, blending, and bottling.

The result is an elegant wine that elebrates the artistry, craftsmanship, and tradition of great independent inemaking. "I wanted my first wine to be a top-quality, uncompromising Cabernet," he says. "This wine is everything I hoped it would be!"

The newest vintage of this exceptional Cabernet Sauvignon is now ready for release, and a limited supply of last year's remarkable, age-worthy vintage is still available.

2004 Alexander Valley Cabernet
2004 Alexander Valley Syrah
2005 Alexander Valley Tannat
2006 Alexander Valley Late Harvest Syrah
2007 Monterey Chenin Blanc

Holiday 2008 Open House
Come join us and chat with the winemaker this Thurday evening, December 11th, from 5-8 pm for our 2008 Holiday Party, featuring new Blacksmith Cellars releases and holiday discounts!

Where: World Grounds Cafe, 308 Jackson Street, Oakland CA

Recent Honors
We're delighted to announce that the Bay Area's East Bay Express recently named Blacksmith Cellars "Best Winery" in its annual round-up of the East Bay's finest.

Past Honors
Blacksmith Cellars' 2004 Monterey Chenin Blanc won a 4 Star Gold Medal (the highest mark awarded) in the 2005 Orange County Fair Commercial Wine Competition.